I LOVE homemade spaghetti sauce but sometimes I don't have the TIME to hover over the stove and boil the tomatoes down. This sauce is SO easy to make. You prep it and then bake it and the oven takes care of the rest. It's versatile as well. You can blend it to create a nice sauce or leave it chunky and serve over some great gluten free pasta. Either way, it's a hit.
Cherry Tomatoes Pasta
(Gluten Free, Dairy Free, Vegan)
Adapted by jalene & her husband Dr. Nielsen from a recipe out of the May 2003 Canadian Living Magazine
from this point you can either...
Notes from jalene:
wife of a holistic doctor &
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