How to squeeze out my Easy Gluten Free Breadsticks:
How to smooth out the tops and edges of the Breadsticks:
Demo on greasing the breadsticks:
This next recipe was created for my nephew's birthday. He turned 12 on 12/13/14. Fun date huh!
I had never attempted breadsticks before this point but decided to use my Quick Gluten Free Dinner Roll recipe as the base. They turned out fantastic! Even the non-gluten-free eaters were loving them! Get this- my biggest critic- even had 3! ;)
The bag method I use for these is super easy. It just takes a steady hand of squeezing. ;)
These breadsticks are gluten and dairy free but if you can eat butter- they're all the yummier!
Easy Gluten Free Breadsticks
(Gluten Free, Dairy Free)
Created by jalene
Yields over 20 Breadsticks (5 to 6 inches long)
For leftovers: allow the breadsticks to cool completely before storing in a ziplock bag. I try to use these within 1-2 days, otherwise they tend to dry out. They also can be frozen for later use! Simply freeze them the day you make them for optimal freshness.
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