Over the past month I've noticed that our daughter Audrey's hair has been falling out more easily. It started with one grip from her little baby sister that first got my attention. Then I noticed it more so in her hair brush, bath, and even hair accessories. Audrey's hair was falling out! But what was causing it?
Luckily, my husband (Dr. Nielsen) who practices holistic medicine was able to test her using a method called applied kinesiology. The answer surprised us. It related back to one gluten free ingredient: rice. Now, I'm not writing this article to convince you to never eat rice again. That's not my point. What my point is for you to be aware. To eat a variety of foods and gluten free flours and to eat foods containing rice more sparingly. Take this opportunity of being Gluten Free to eat more healthy. Incorporate into your diet a great variety of vegetables and fruit. For more information on why rice should be eaten sparingly read this great article: Some Gluten Free Foods Could Contain Arsenic Audrey has been been off rice completely the past 2 weeks and already we have noticed a slight improvement.
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October 2015
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