Nutritional benefits of Oat Flour:
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Oat Flour for BABY:
If gluten allergies run in your family it's good to take extra precautions when feeding your baby. That's why this is my go-to oatmeal for my baby is made from Bob's Red Mill Gluten Free Oat Flour. I simply add the oat flour to a bowl with some hot water and stir it up for a quick meal. As my babies get older, I spice it up a little by adding cinnamon, applesauce, or bananas. It's been one of their favorites!
Baby Oatmeal travels great too for little ones! Often times when we go on vacation we pack this for a quick & wholesome breakfast for baby.
Oat Flour for YOU:
I have found that Oat Flour can replace regular flour 1:1 in certain recipes, particularly sweet breads and muffins. So even when I don't have young babies around, I still like to keep plenty of Gluten Free Oat Flour on hand.
This is for a PACK of 4. Free shipping on Amazon when you order at least $35 worth.
Want some great Gluten Free recipes that call for Oat Flour?
Here are just a couple of our favorites:
Oat Flour, milk, and fresh raspberries make these muffins a moist breakfast treat that your whole family will love!
These mini muffins may not look like much but they're packed full of nutrients...but by the taste of things...you'd never know! Your kids will beg for more.
Oat flour, bananas, and walnut streusel come together in this next recipe to create an irresistible combination. Seriously, who can say no to streusel?
Oat Flour... meet dessert! This is one of our favorites. Serve it up with ice cream and it's magical. ;)
Last but not least- one of my all time favorites! This cake is so addictive for me I have to avoid making it so I'm not tempted to eat the entire pan... Enjoy!